Healthy Fish Tacos

I don’t know about you, but whenever I think of fish tacos, I will always be reminded of watching “I Love You, Man” with my family on a lazy Sunday - where Jason Segal's famous line...

“These fish tacos are the tits!”

...has been forever ingrained into my memory. (Sorry, not sorry!)

It’s safe to say that these fish tacos are definitely “the tits”.

Plus, because they’re baked (not fried!) and packed with protein and healthy fats, they’re actually super good for you, too!

Although you can feel free to add whatever toppings you like, I topped mine with some cabbage slaw (undressed, to add some crunch), diced tomatoes and my favourite guacamole recipe - The Best Guacamole Ever - which is the perfect compliment to such a fresh, flavourful and fun dish.

This recipe is the perfect addition to your weekly Taco Tuesday ritual and it even makes a fun weekend meal to whip up on a sunny day! All you need is a mean margarita, and you’re all set.

Enjoy it, girlfriend!

Grab the full recipe + details below.


  • 4 Basa Fish Filets (around 125g each)